Sweet Potato Casserole
類別: Side Dish
食材
- 3 c. mashed, cooked sweet potatoes
- 2 eggs, beaten
- 1/4 c. melted butter
- 1/2 c. brown sugar
- 3 Tbsp. butter, melted
- 1/3 c. flour
- 1/2 c. sugar
- 1/2 tsp. salt
- 1 1/2 tsp. vanilla
- 1 c. chopped nuts
- 1/2 c. milk
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 164kcal卡路里
- 1.43g蛋白質
- 4.29g脂肪
- 30.71g碳水化合物
- 23.57g糖分
- 1.4g纖維
- 0.2g鹽分
步驟
1. Combine potatoes, sugar, eggs, salt, 1/4 cup butter, milk and vanilla. Spoon into an ungreased 1 to 1 1/2-quart casserole dish. Combine brown sugar, flour, nuts and butter.
2. Spread over the potatoes.
3. Bake at 350° for 35 minutes.
