Sticky Buns
類別: Bread
食材
- 24 frozen dinner rolls
- 1/4 c. oleo
- 3/4 c. light brown sugar
- 1 c. pecans or walnuts
- 1 pkg. butterscotch pudding (not instant)
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 360kcal卡路里
- 6.0g蛋白質
- 0.0g脂肪
- 82.0g碳水化合物
- 46.0g糖分
- 2.0g纖維
- 2.2g鹽分
步驟
1. Grease cake pan.
2. Combine melted oleo with brown sugar, nuts and dry butterscotch pudding.
3. Scatter half of mixture over bottom of pan.
4. Place frozen rolls 1-inch apart in pan.
5. Top with remaining mixture.
6. Place in unheated oven overnight.
7. Next morning, turn on oven to 350° for 20 minutes.
8. (Don't preheat oven.)
9. When done, turn upside down on cookie sheet while still hot.
