Spinach Salad
類別: Salad
食材
- 1 lb. fresh spinach, torn
- 4 slices bacon, diced
- 1/4 c. green onions
- 1 c. fresh, sliced mushrooms
- 2 tsp. brown sugar
- 1/8 tsp. dry mustard
- 1 1/2 Tbsp. vinegar
- 1/8 tsp. salt
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 114kcal卡路里
- 7.4g蛋白質
- 10.0g脂肪
- 26.5g碳水化合物
- 1.1g糖分
- 1.8g纖維
- 1.03g鹽分
步驟
1. Place spinach in large salad bowl; set aside.
2. Cook bacon in saucepan until crisp.
3. Add onion and mushrooms; saute until tender.
4. Stir in next 5 ingredients.
5. Cook thoroughly until well heated, stirring constantly.
6. Pour hot mixture over spinach and toss lightly.
7. Serve immediately.
