Shrimp Dip
食材
- 8 oz. pkg. cream cheese
- juice of 1 lemon
- 6 green onions, chopped
- dash of Worcestershire sauce
- dash of Tony Chachere's Creole seasoning powder
- 1 c. mayonnaise
- 2 cans baby shrimp, drained or 1 bag frozen
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 149kcal卡路里
- 8.8g蛋白質
- 3.6g脂肪
- 19.6g碳水化合物
- 3.3g糖分
- 1.6g纖維
- 1.6g鹽分
步驟
1. Blend lemon and cream cheese.
2. Add other ingredients and mix. Refrigerate 24 hours before serving.
3. Serve with Chicken in a Biskit crackers.
