Seven Layer Salad
食材
- 1/2 head lettuce, shredded
- 1 small onion, chopped
- 1 c. coarsely chopped bell pepper
- 1 c. coarsely chopped celery
- 1 (16 oz.) can small green peas, drained well
- 1 to 1 1/2 c. mayonnaise (not salad dressing)
- 2 Tbsp. sugar
- 1/2 c. Parmesan cheese
- 5 strips bacon, cooked, drained and crumbled
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 178kcal卡路里
- 6.13g蛋白質
- 15.34g脂肪
- 4.91g碳水化合物
- 1.84g糖分
- 0.6g纖維
- 0.66g鹽分
步驟
1. Arrange 1/2 lettuce in bottom of glass bowl.
2. In layers, add onion, bell pepper, celery, peas and other lettuce on top.
3. Mix mayonnaise, cheese and sugar. Spread over top.
4. Sprinkle crumbled bacon over top.
5. Refrigerate at least 4 hours before serving.
6. May be made the night before.