Sauerkraut Salad
類別: Salad
食材
- 1 qt. sauerkraut, drained
- 1 c. chopped celery
- 1 c. green pepper
- 1 medium onion, diced
- 1 can pimento, chopped
- 1 tsp. salt
- 2 c. sugar (approximately)
- 1/2 c. vinegar
- 1/2 c. salad oil
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 37kcal卡路里
- 1.0g蛋白質
- 0.1g脂肪
- 8.0g碳水化合物
- 2.0g糖分
- 2.0g纖維
- 0.65g鹽分
步驟
1. Place sugar, vinegar and oil in pan; let come to a boil.
2. Turn heat on low and cook for 10 minutes.
3. Cool and pour over other ingredients that have been mixed in large bowl.
4. Let stand in refrigerator overnight.
5. This will last for several days.
