Roasted Potatoes

類別: Side Dish

食材

  • 1 envelope onion or mushroom soup mix
  • 1/4 c. vegetable oil
  • 1/4 c. butter, melted
  • 1 tsp. thyme leaves
  • 1 tsp. marjoram
  • 1/4 tsp. pepper
  • 2 lb. potatoes, sliced

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 453kcal卡路里
  • 25.1g蛋白質
  • 15.7g脂肪
  • 50.3g碳水化合物
  • 1.3g糖分
  • 5.0g纖維
  • 0.16g鹽分

步驟

1. Thoroughly blend all ingredients.

2. Add potatoes and coat well. Bake, stirring often, until tender and golden brown.

3. Serves 8.

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