Quick Rolls
類別: Bread
食材
- 1 1/2 c. warm water
- 1 pkg. dry yeast
- 1/4 c. sugar
- 1 tsp. salt
- shortening (size of egg)
- 4 c. flour
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 357kcal卡路里
- 4.0g蛋白質
- 2.0g脂肪
- 18.0g碳水化合物
- 1.0g糖分
- 3.0g纖維
- 0.2g鹽分
步驟
1. Mix yeast with water; add salt, sugar, shortening and flour. Let rise.
2. Make out into rolls and let rise again.
3. Bake at 350° until brown.
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