Pumpkin Bread
類別: Bread
食材
- 1 can pumpkin
- 4 eggs
- 1 c. oil
- 3 c. sugar
- 2/3 c. water
- 4 1/2 c. flour
- 2 tsp. soda or cinnamon
- 1 tsp. nutmeg and salt
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 392kcal卡路里
- 13.6g蛋白質
- 8.8g脂肪
- 56.0g碳水化合物
- 3.2g糖分
- 14.4g纖維
- 0.48g鹽分
步驟
1. Combine pumpkin, eggs, oil, sugar and water in a large mixing bowl.
2. In smaller bowl, combine dry ingredients.
3. Add dry ingredients to large bowl and stir until combined.
4. Pour into two greased and floured loaf pans.
5. Bake at 350° for 1 hour and 15 minutes.
6. Allow to cool in pan for 30 minutes before removing.
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