Pumpkin Bread
類別: Bread
食材
- 3 1/2 c. flour
- 2 tsp. soda
- 1 1/2 tsp. cinnamon
- 1 tsp. nutmeg
- 1 tsp. cloves
- 1 1/2 tsp. salt
- 3 c. sugar
- 4 eggs, beaten
- 2 c. pumpkin
- 2/3 c. cold water
- 3/4 c. nuts
- 1 c. oil
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 392kcal卡路里
- 13.6g蛋白質
- 8.8g脂肪
- 56.0g碳水化合物
- 3.2g糖分
- 14.4g纖維
- 0.48g鹽分
步驟
1. Sift dry ingredients and make a well.
2. Add eggs, pumpkin, oil and water.
3. Mix.
4. Pour in greased tins 1/2 full.
5. Bake at 350° for 1 hour.
6. Use 4 (2 1/2 size) cans or loaf pans.
