Potato Salad
類別: Salad
食材
- 1/2 gal. cooked potatoes, diced
- 6 boiled eggs, diced
- 1/2 c. pickle relish
- 1 large sweet onion, finely chopped
- 1/2 tsp. celery seed
- 1/2 c. sugar
- 1/2 c. vinegar
- 1/2 c. water
- 1/2 stick margarine
- 1 Tbsp. mustard
- 2 Tbsp. flour, mixed with a little milk to thicken
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 135kcal卡路里
- 8.4g蛋白質
- 8.9g脂肪
- 5.2g碳水化合物
- 1.5g糖分
- 1.0g鹽分
步驟
1. Mix potatoes, eggs,
2. relish,
3. onion
4. and celery seed in large bowl.
5. Boil vinegar, sugar, water, margarine and mustard in a small pan.
6. Add flour and milk mixture.
7. Stir continuously until mixture boils
8. again.
9. Remove from heat and pour over potato mixture; stir well.
