Poppy Seed Bread
類別: Bread
食材
- 1 pkg. butter pecan cake mix
- 4 eggs
- 1/2 c. oil
- 1 pkg. instant coconut pudding
- 1 c. hot water
- 1/8 c. poppy seed
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 293kcal卡路里
- 10.6g蛋白質
- 8.9g脂肪
- 39.7g碳水化合物
- 2.6g糖分
- 6.0g纖維
- 0.95g鹽分
步驟
1. Mix all ingredients together.
2. Spray loaf pan with Pam.
3. Pour mixture in a loaf pan.
4. Bake at 325° for 40 to 50 minutes.
