Peas Vinaigrette
類別: Sauce
食材
- 2 (10 oz.) boxes frozen peas
- 1 Tbsp. parsley
- 2/3 Tbsp. diced pimento
- 2/3 tsp. salt
- 2 Tbsp. finely chopped sweet pickle
- 1/2 c. vegetable oil
- 3 Tbsp. cider vinegar
- 2 Tbsp. finely chopped green onion
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 178kcal卡路里
- 7.57g蛋白質
- 6.0g脂肪
- 20.57g碳水化合物
- 5.0g糖分
- 5.71g纖維
- 0.52g鹽分
步驟
1. Put peas in colander.
2. Pour 2 kettles boiling water over them. Drain; combine with other ingredients.
3. Refrigerate.
4. Keeps 2 weeks.
5. Luncheon favorite!
