Peanut Butter Bread
類別: Bread
食材
- 2 c. flour
- 1 c. sugar
- 1 tsp. salt
- 2 tsp. baking powder
- 1 c. crunchy peanut butter
- 1 egg
- 1 c. milk
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 53kcal卡路里
- 10.59g蛋白質
- 0.0g脂肪
- 2.94g碳水化合物
- 2.94g糖分
- 1.5g纖維
- 0.1g鹽分
步驟
1. Mix flour, sugar, salt and baking powder.
2. Add peanut butter, working into dry ingredients.
3. Add 1 egg, beaten with milk.
4. Mix gently; do not beat.
5. Bake 1 hour in small loaf pan at 350°.
6. Use toothpick to check doneness.
7. Top usually cracks.
