Monkey Bread
類別: Bread
食材
- 4 cans buttermilk biscuits, cut each biscuit into 1/4ths
- 3/4 c. sugar
- 1 tsp. cinnamon
- 3/4 c. butter
- 1 c. sugar
- 1 1/2 tsp. cinnamon
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 351kcal卡路里
- 5.26g蛋白質
- 15.79g脂肪
- 49.12g碳水化合物
- 15.79g糖分
- 1.8g纖維
- 1.05g鹽分
步驟
1. Shake little 1/4 sections in a bag with a mixture of 3/4 cup sugar and 1 teaspoon cinnamon.
2. After all the sections are covered, put in greased angel food pan.
3. Boil 3/4 cup butter, 1 cup sugar and 1 1/2 teaspoons cinnamon until sugar dissolves. Pour over biscuit pieces and bake at 350° for 40 minutes.
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