Monkey Bread
類別: Bread
食材
- 2/3 c. sugar
- 1 tsp. salt
- 5 to 6 c. flour
- 2/3 c. shortening
- 1/2 c. lukewarm water
- 1 c. scalded milk
- 1 yeast cake or envelope dry yeast
- 1 c. mashed potatoes, unseasoned
- 2 well beaten eggs
Advertisement
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 351kcal卡路里
- 5.26g蛋白質
- 15.79g脂肪
- 49.12g碳水化合物
- 15.79g糖分
- 1.8g纖維
- 1.05g鹽分
步驟
1. Put yeast in 1/2 cup water.
2. Let set.
3. Combine milk, potatoes, sugar, salt and shortening.
4. Let stand until lukewarm.
5. Add yeast, eggs and 1/2 cup flour and beat well.
6. Add flour to make stiff dough.
7. Knead well.
8. Let rise to double.
Advertisement
