Monkey Bread
類別: Bread
食材
- 4 small cans biscuits
- 1 Tbsp. cinnamon
- 1/3 c. white sugar
- 1/2 c. chopped pecans
- 3/4 stick butter
- 1/2 c. brown sugar
Advertisement
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 351kcal卡路里
- 5.26g蛋白質
- 15.79g脂肪
- 49.12g碳水化合物
- 15.79g糖分
- 1.8g纖維
- 1.05g鹽分
步驟
1. Divide biscuits into 1/4-inch pieces and drop in a plastic bag of sugar and cinnamon.
2. Shake well and layer in greased tube pan. Sprinkle with nuts on each layer.
3. Melt in pan butter and brown sugar.
4. Pour on top of layers and bake at 350° for 40 to 45 minutes.
Advertisement
