Mexican Salsa
食材
- 1 jalapeno pepper
- 1 large white onion
- 1 large tomato
- 1/2 bunch fresh cilantro
- 1 lime juice
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 40kcal卡路里
- 2.0g蛋白質
- 2.0g脂肪
- 2.0g碳水化合物
- 2.0g纖維
- 5.4g鹽分
步驟
1. Cut pepper up with scissors (seeds and all).
2. Dice onion, dice tomato, chop fresh cilantro and squeeze lime into mixture; stir. Hot and good.
3. Serve fresh with any Mexican dish.
