Mexican Cornbread

類別: Bread

菜系: Mexican

食材

  • 1 1/2 c. meal
  • 2 eggs
  • 1 c. buttermilk
  • 1 can corn
  • 1/2 c. salad oil
  • 1 Tbsp. onion
  • 1/2 red bell pepper
  • 2 hot peppers
  • 1 c. sharp cheese

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 333kcal卡路里
  • 13.33g蛋白質
  • 1.67g脂肪
  • 70.0g碳水化合物
  • 3.33g糖分
  • 3.3g纖維
  • 2.5g鹽分

步驟

1. Mix all of the ingredients and put into a medium sized baking skillet.

2. Bake at 350° for 35 to 40 minutes.

你可能還喜歡的更多食谱