Marshmallow Salad
類別: Salad
食材
- 2 egg yolks
- 2 Tbsp. water
- 2 Tbsp. vinegar
- 1 (No. 2) can chunk pineapple
- 1 small bottle cherries
- 1 (16 oz.) bag miniature marshmallows
- 1 c. pecans
- 1 pt. whipping cream
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 180kcal卡路里
- 1.0g蛋白質
- 7.0g脂肪
- 26.0g碳水化合物
- 18.0g糖分
- 1.0g纖維
- 0.2g鹽分
步驟
1. Mix egg
2. yolks,
3. water and
4. vinegar
5. and cook in small heavy saucepan
6. until
7. thickened.
8. Cool. Whip whipping cream and add to cool
9. egg mixture.
10. Add all other ingredients and mix well. Put in large mixing bowl and refrigerate overnight.
