Macaroni Vegetable Salad
類別: Salad
食材
- 1 c. cooked macaroni
- 1 c. diced, cooked carrots
- 1 c. cooked peas
- 1/2 c. chopped celery
- 2 tsp. finely chopped onions
- 1 c. mayonnaise
- 1 tsp. salt
- 1/4 tsp. pepper
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 224kcal卡路里
- 4.24g蛋白質
- 13.33g脂肪
- 23.03g碳水化合物
- 3.03g糖分
- 0.61g纖維
- 0.62g鹽分
步驟
1. In large bowl, combine macaroni, carrots, and peas.
2. Chop up celery and onions;
3. add to mixture.
4. Stir in salt, pepper, and mayonnaise.
5. Serve chilled.
