Lumpia

類別: Sauce

菜系: Asian

食材

  • 1 lb. ground beef or other meat as desired
  • 1/2 c. chopped onions
  • 1/2 c. chopped celery
  • 1/2 c. chopped carrots
  • 1 c. bean sprouts
  • 1 small can water chestnuts, chopped
  • 3 Tbsp. soy sauce
  • salt and pepper to taste
  • 1 pkg. egg roll (lumpia) wrappers

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 264kcal卡路里
  • 9.72g蛋白質
  • 15.28g脂肪
  • 25.0g碳水化合物
  • 2.78g糖分
  • 2.78g纖維
  • 1215.28g鹽分

步驟

1. Brown beef in skillet.

2. Drain excess fat.

3. Stir all veggies into skillet with drained meat.

4. Season with soy sauce, salt and pepper.

5. Simmer for 3 minutes.

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