Italian Spaghetti Sauce
食材
- 1 lb. ground beef
- 1/2 lb. pork
- 1/2 lb. sausage
- 1 lb. chopped onions
- 1 c. catsup
- 2 1/2 c. tomato puree
- 2 1/2 tsp. salt
- 1/2 tsp. Worcestershire sauce
- grated Parmesan cheese
- 1/4 lb. margarine or butter
- 1 chopped green pepper
- 1/4 garlic clove
- 1/4 tsp. pepper
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 375kcal卡路里
- 0.0g蛋白質
- 0.0g脂肪
- 75.0g碳水化合物
- 25.0g糖分
- 10.62g鹽分
步驟
1. Brown meat in butter in iron skillet.
2. Add onions, garlic and pepper.
3. Cook until slightly brown.
4. Add tomato puree, catsup, 1/2 cup water, Worcestershire sauce, salt and pepper.
5. Simmer, covered, 1 1/2 hours.
