Hot Chicken Salad
類別: Salad
食材
- 4 c. cubed, cooked chicken
- 3 c. chopped celery
- 2 tsp. salt
- 1/4 c. finely chopped onion
- 1 Tbsp. lemon juice
- 2 c. mayonnaise
- 1/4 c. dry vermouth
- 1/2 c. toasted, slivered almonds
- 4 c. crushed corn flakes
- 1/2 c. Parmesan cheese
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 123kcal卡路里
- 6.9g蛋白質
- 2.12g脂肪
- 17.8g碳水化合物
- 8.51g糖分
- 2.39g纖維
- 0.82g鹽分
步驟
1. Mix chicken and the first 7 ingredients together.
2. Let stand 1 hour.
3. Spread in a 9 x 10-inch pan.
4. Sprinkle crushed corn flakes and Parmesan cheese on top.
5. Bake at 350° for 45 minutes to 1 hour.
