Hot Chicken Salad
類別: Salad
食材
- 4 chicken breasts, cooked, deboned, salt and peppered
- 2 cans undiluted cream of chicken soup
- 1 c. diced celery (uncooked)
- 1/2 c. slivered almonds
- 1/3 c. chopped onion
- 1 1/2 c. mayonnaise
- 2 c. crushed corn flakes
- 1/2 stick oleo
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 123kcal卡路里
- 6.9g蛋白質
- 2.12g脂肪
- 17.8g碳水化合物
- 8.51g糖分
- 2.39g纖維
- 0.82g鹽分
步驟
1. Mix together first 6 ingredients plus 1 cup of corn flakes; mix well.
2. Put in casserole dish.
3. Mix remaining corn flakes with oleo and sprinkle on top.
4. Bake at 300° for about 45 minutes. Serve warm.