Hashbrown Casserole
類別: Side Dish
食材
- 1 2-lb bag frozen hashbrowns, thawed
- 1/2 cup butter, melted
- 1 tsp salt
- 1/4 tsp pepper
- 1/2 cup fresh green onions, chopped
- 1 can cream of chicken soup
- 1 cup sour cream
- 2 cup cheddar cheese, shredded
- 2 cup corn flakes, crushed
- 1/4 cup butter, melted
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 260kcal卡路里
- 6.0g蛋白質
- 18.0g脂肪
- 18.0g碳水化合物
- 3.0g糖分
- 1.45g鹽分
步驟
1. Mix everything except corn flakes and 1/4 cup butter.
2. Place in buttered casserole dish.
3. Mix corn flakes and butter.
4. Spread over hashbrown mixture.
5. Bake at 350° for 45 minutes.