Ham Loaf

類別: Bread

食材

  • 3 lb. ham loaf mix
  • 1 c. cracker crumbs
  • salt and pepper to taste
  • 1 c. milk
  • 2 beaten eggs

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 217kcal卡路里
  • 13.37g蛋白質
  • 6.69g脂肪
  • 24.72g碳水化合物
  • 2.27g糖分
  • 2.27g纖維
  • 1.75g鹽分

步驟

1. Form loaf in pan.

2. Bake at 350° with the syrup.

3. Bake about 1 1/2 hours, possibly with reduced heat the last half hour.

4. Baste occasionally with syrup.

5. Syrup will be thick when done.

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