German Potato Salad

類別: Salad

食材

  • 6 c. potatoes, cooked with skins on
  • 1/2 lb. bacon
  • 1/2 c. onion
  • 2 Tbsp. flour
  • 2 Tbsp. sugar
  • 1 1/2 tsp. salt
  • 1 tsp. celery seed
  • 1/2 c. vinegar
  • 2 eggs, hard-boiled
  • 1 c. water
  • 1/4 c. bacon fat
  • 1/8 tsp. pepper

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 96kcal卡路里
  • 1.6g蛋白質
  • 2.4g脂肪
  • 17.6g碳水化合物
  • 6.4g糖分
  • 1.6g纖維
  • 1.0g鹽分

步驟

1. Boil potatoes whole with skins on.

2. Cool.

3. Peel and slice. Set aside.

4. Fry bacon and save 1/4 cup grease.

5. Cook onion in bacon grease.

6. Add seasonings, vinegar and 1 cup water.

7. Stir and cook until bubbly.

8. Add rest of ingredients and stir.

9. Serve warm.

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