Gelatin Mold
食材
- 1 large or 2 small gelatin
- 1 c. boiling water
- 1 pt. sour cream
- pinch of salt
- crushed pineapple, drained
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 1735kcal卡路里
- 41.32g蛋白質
- 0.0g脂肪
- 392.55g碳水化合物
- 392.55g糖分
- 0.0g纖維
- 0.0g鹽分
步驟
1. Mix gelatin in boil.
2. Add boiling water and stir.
3. Add salt and pineapple; pour into greased, buttered mold.
4. Refrigerate.
