Dill Cucumber Salad
食材
- ½ cup reduced-fat sour cream
- 2 Tbsp cider vinegar
- 1 tsp sugar
- ¾ tsp garlic powder
- ¾ tsp dill weed
- ½ tsp salt
- 3 medium cucumber, sliced
- ½ cup sliced onion
步驟
1. Combine sour cream, vinegar, sugar, garlic powder, dill, and salt.
2. Add cucumbers and onion, and toss to coat.
3. Cover and refrigerate for at least 1 hour.
4. Serve with slotted spoon.
