Cucumber Salad
類別: Salad
食材
- 1 c. water
- 1/2 c. white vinegar
- 1/4 c. sugar
- 2 large cucumbers, peeled and thinly sliced
- 1 medium onion, thinly sliced
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 166kcal卡路里
- 12.6g蛋白質
- 4.0g脂肪
- 18.7g碳水化合物
- 1.5g糖分
- 2.6g纖維
- 0.53g鹽分
步驟
1. Combine water, vinegar and sugar in a small bowl, stirring until sugar dissolves.
2. Combine vinegar mixture, cucumber and onion in a shallow 2-quart container.
3. Stir gently.
4. Cover and chill at least 2 hours, stirring occasionally.
5. Serve salad with a slotted spoon.
6. Yields 6 to 8 servings.
