Creamed Cabbage
類別: Bread
食材
- 1 small head cabbage
- 6 Tbsp. butter
- 4 Tbsp. flour
- 2 c. milk
- 1/2 tsp. salt
- 1/2 c. bread crumbs
- 4 Tbsp. butter
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 70kcal卡路里
- 2.0g蛋白質
- 4.9g脂肪
- 2.8g碳水化合物
- 1.8g糖分
- 3.5g纖維
- 0.49g鹽分
步驟
1. Chop cabbage; boil in salted water until tender.
2. Drain.
3. Melt 6 tablespoons butter.
4. Add flour; stir and add milk.
5. Cook until sauce thickens.
6. Layer cabbage in baking dish with sauce.
7. Repeat layers.
8. Cover with bread crumbs which have been mixed with 4 tablespoons butter.
9. Bake at 350° for 30 minutes.
