Cranberry Orange Bread
類別: Bread
食材
- 2 c. flour
- 1 1/2 tsp. baking powder
- 1 c. granulated sugar
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- juice and rind of 1 orange
- 2 Tbsp. melted shortening (I usually use margarine)
- boiling water
- 1 beaten egg
- 1 c. chopped walnut meats (optional)
- 1 c. raw cranberries, cut in pieces
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 253kcal卡路里
- 8.0g蛋白質
- 1.33g脂肪
- 53.33g碳水化合物
- 12.0g糖分
- 2.67g纖維
- 0.77g鹽分
步驟
1. Sift the first 5 ingredients.
2. To the juice and rind of orange, add shortening and boiling water to make 3/4 cup.
3. Add with egg to dry ingredients.
4. You can add walnut meats if you like.
5. Add cranberries.
6. Mix and pour into a greased, lined bread pan.
7. Bake at 325° for 1 hour.
