Country Biscuits

類別: Bread

食材

  • 2 c. flour
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/2 c. shortening
  • milk

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 482kcal卡路里
  • 6.5g蛋白質
  • 21.0g脂肪
  • 66.0g碳水化合物
  • 27.0g糖分
  • 3.5g纖維
  • 0.62g鹽分

步驟

1. Cut shortening into dry mixture.

2. Add enough milk to make a fairly wet dough.

3. Place on floured board.

4. Cut into rounds about 1/2 inch high and place close together in pan (greased).

5. Bake in hot oven until brown.

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