Cornbread Salad
食材
- 8 oz. box Jiffy cornbread mix
- 1 medium bell pepper, chopped
- 1 medium onion, finely chopped
- 3-5 tomatoes, peeled and chopped
- 1 lb. bacon, fried, drained, crumbled
- 1 1/2 -2 c. mayonnaise
- 1 Tbsp. sugar
- 1/4 c. sweet pickled salad cubes
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 200kcal卡路里
- 4.0g蛋白質
- 16.0g脂肪
- 13.0g碳水化合物
- 7.0g糖分
- 1.0g纖維
- 1.1g鹽分
步驟
1. Make cornbread according to directions.
2. Crumble most of the cornbread in a 9 inch x 13 inch dish.
3. (Save some for the topping.)
4. Layer vegetables in order given above.
5. Then layer most of the bacon, saving some for top. Mix mayonnaise, sugar, and salad cubes.
6. Spread on top
7. of dish.
8. Then sprinkle with remaining crumbled cornbread and bacon.
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