Corn Casserole
類別: Side Dish
食材
- 2 cans yellow cream-style corn
- 1 small box Minute rice
- 1 stick oleo
- 2 medium onions, chopped
- 1/2 bell pepper, chopped
- 1 small jar pimento
- 1 c. Cheddar cheese
- salt and pepper to taste
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 105kcal卡路里
- 1.81g蛋白質
- 7.26g脂肪
- 8.16g碳水化合物
- 1.81g糖分
- 0.95g纖維
- 0.0g鹽分
步驟
1. Melt oleo in dish; saute onions and pepper in melted oleo. Remove from heat.
2. Add corn, rice and pimento; stir.
3. Season to taste.
4. Cover with cheese.
5. Bake at 350° until cheese browns on edges.
