Company Salad
類別: Salad
食材
- 2 pkg. lemon jello
- 1 (No. 2) can crushed pineapple, drained
- 3 bananas, cubed
- 1 egg, beaten
- 1/2 c. sugar
- grated sharp Cheddar cheese
- 3 c. boiling water
- 1 1/2 c. mini marshmallows
- 1 c. pineapple juice
- 1 1/2 Tbsp. flour
- 1/2 pt. whipping cream
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 433kcal卡路里
- 3.33g蛋白質
- 43.33g脂肪
- 3.33g碳水化合物
- 3.33g糖分
- 2.17g鹽分
步驟
1. Dissolve jello in boiling water.
2. Cool and add pineapple, bananas and marshmallows.
3. Chill in large Pyrex dish until firm. Heat pineapple juice in top of double boiler.
4. Add flour and sugar to beaten egg.
5. Mix with juice and cook until thick, stirring constantly.
6. Cool and fold in whipping cream.
7. Spread over jello. Sprinkle with grated cheese generously.
8. Cut in squares and serve.
