Chili Sauce
類別: Sauce
食材
- 8 or 10 large tomatoes, chopped
- 4 or 5 yellow onions, chopped fine
- 1 large green pepper, chopped fine
- 1/2 tsp. cloves
- 1 c. sugar
- 2/3 c. cider vinegar
- 1 Tbsp. salt
- 1/2 tsp. allspice
- dash of cayenne pepper
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 155kcal卡路里
- 0.5g蛋白質
- 0.2g脂肪
- 36.2g碳水化合物
- 33.7g糖分
- 1.1g纖維
- 7.83g鹽分
步驟
1. Combine all ingredients and cook in heavy pan slowly (simmer) until thick.
2. Makes about 2 pints.
