Cherry Bread
類別: Bread
食材
- 1/3 c. soft butter
- 1 c. sugar
- 2 eggs
- 2 c. sifted flour
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1/4 c. cherry juice
- 1/4 c. orange juice
- 1/2 c. chopped pecans
- 1/2 c. chopped cherries (maraschino)
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 1kcal卡路里
- 0.5g蛋白質
- 0.5g脂肪
- 0.5g碳水化合物
- 0.5g糖分
- 0.5g纖維
- 10.0g鹽分
步驟
1. Cream butter and sugar.
2. Add eggs and beat until light.
3. Add juices alternately with dry ingredients.
4. Stir in nuts and cherries.
5. Put in 2 greased loaf pans.
6. Bake at 350° for 45 to 60 minutes.
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