Cheesy Lasagne
食材
- 3 c. Ricotta cheese
- 1 c. Mozzarella cheese, divided
- 1/2 c. grated Parmesan cheese
- 1/2 c. grated Romano cheese
- 2 eggs, lightly beaten
- 2 tsp. chopped parsley
- 9 lasagne noodles
- 3 c. spaghetti sauce
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 146kcal卡路里
- 8.25g蛋白質
- 7.25g脂肪
- 11.25g碳水化合物
- 1.5g糖分
- 1.0g纖維
- 0.48g鹽分
步驟
1. Preheat oven to 350°.
2. Combine in large bowl Ricotta, Parmesan, Romano and 1/2 Mozzarella cheese.
3. Add eggs and parsley. Soak noodles in cold water for 10 minutes.
4. In pan, spread 1/2 cup sauce, then place 3 noodles on top.
5. Spread 1/3 Ricotta filling over noodles.
6. Pour 1 cup sauce over cheese filling. Repeat layers, ending with sauce.
