Cheese Grits Casserole
食材
- 3 c. water
- 1 c. quick cook grits
- 2 c. grated sharp Cheddar cheese
- 1 stick butter, melted
- 3 eggs
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/4 tsp. pepper
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 164kcal卡路里
- 4.92g蛋白質
- 11.48g脂肪
- 10.66g碳水化合物
- 1.64g糖分
- 0.8g纖維
- 0.86g鹽分
步驟
1. Preheat oven to 350°.
2. In a 2-quart saucepan, bring water to boil.
3. Add grits and bring to second boil.
4. Reduce heat to simmer setting and cook gently until thickened.
5. Remove from heat.
6. Add cheese and stir until melted.
7. Add melted butter and mix evenly. Beat eggs, then add seasonings.
8. Gradually add to cheese grits mixture and combine evenly.
9. Pour into a 1-quart casserole.
10. Bake for 40 to 45 minutes or until "set."
11. (Serves 4 to 6.)
