Cauliflower Salad
食材
- lettuce, torn in small pieces
- cauliflower, cut up
- red cabbage, shredded
- bacon bits
- mayonnaise
- Parmesan cheese
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 136kcal卡路里
- 4.4g蛋白質
- 3.8g脂肪
- 20.4g碳水化合物
- 6.6g糖分
- 1.3g纖維
- 0.98g鹽分
步驟
1. In oblong pan, layer vegetables.
2. Ice with mayonnaise.
3. Top with bacon bits and Parmesan cheese.
4. Refrigerate and toss before serving.
