Buffet Salad Bowl

食材

• 1 c. Italian dressing
• 1 (16 oz.) can cut green beans, drained
• 1 (16 oz.) can whole kernel corn, drained
• 1 (16 oz.) can LeSueur peas, drained
• 1 (4 oz.) can sliced mushrooms, drained
• 1 c. chopped celery
• 1/2 c. minced pimento
• 1 medium red onion, sliced
• 1 tsp. salt
• dash of pepper
• 1 (16 oz.) bean sprouts, drained
• grated Romano cheese

營養

數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克

• 169kcal卡路里
• 7.8g蛋白質
• 9.4g脂肪
• 12.0g碳水化合物
• 3.1g糖分
• 2.7g纖維
• 0.96g鹽分

步驟