Broccoli Salad
類別: Salad
食材
- 1 bunch broccoli
- 1 bunch spring onions
- 1/2 c. stuffed olives
- 4 boiled eggs
- pepper, garlic, salt and mayo to season to taste
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 104kcal卡路里
- 2.8g蛋白質
- 3.5g脂肪
- 14.43g碳水化合物
- 4.8g糖分
- 2.1g纖維
- 0.0g鹽分
步驟
1. Chop broccoli, spring onions, olives and boiled eggs.
2. Mix, season to taste; add mayo.
3. Chill in refrigerator at least 2 or 3 hours or overnight.
4. You could wait and add eggs next day.
