Beer Bread

Name: Beer Bread
Ingredients: 3 c. self-rising flour; 2 Tbsp. sugar (3 if you like it sweet); 1 can beer at room temperature

類別: Bread

食材

數值僅供參考，來自Open Food Facts食品數據庫的匹配。每100克

1. Beat 17 times. Pour into well-greased loaf pan.

2. Bake in preheated 350° oven for 1 hour and 15 minutes.

3. Glaze with butter for a soft crust.