Barbecue Sauce (Kansas City-style)

食材

• 1 cup (235 mL) ketchup
• 6 tablespoons (90 mL) Worcestershire sauce
• 4 tablespoons (60 mL) butter or margarine
• 3 tablespoons (45 mL) white vinegar
• 1 tablespoon (15 mL) plain prepared mustard
• 3 tablespoons (45 mL) finely minced yellow onion
• 4 teaspoons (20 mL) bottled liquid smoke flavor (hickory)
• ¼ teaspoon (1 mL) Louisiana-style red pepper sauce
• ½ cup (120 mL) brown sugar
• 1 tablespoon (15 mL) granulated sugar
• 1 teaspoon (5 mL) salt

步驟