Banana Loaf
類別: Bread
食材
- 1 stick margarine
- 1 c. sugar
- 2 eggs
- 2 c. all-purpose flour
- 3 mashed bananas
- 1 c. chopped nuts
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 317kcal卡路里
- 8.33g蛋白質
- 4.67g脂肪
- 56.67g碳水化合物
- 18.0g糖分
- 5.0g纖維
- 0.56g鹽分
步驟
1. Cream sugar and margarine.
2. Add eggs and flour, then the bananas; mix well.
3. Fold in nuts.
4. Pour into greased loaf pan. Bake at 300° for 1 hour on the middle shelf of oven.
