Banana Bread
類別: Bread
食材
- 1/2 c. butter
- 1 c. sugar
- 2 eggs, unbeaten
- 3 large ripe bananas
- 2 c. flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 c. nuts
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 310kcal卡路里
- 8.0g蛋白質
- 2.0g脂肪
- 63.33g碳水化合物
- 22.0g糖分
- 3.33g纖維
- 0.14g鹽分
步驟
1. Cream butter and eggs; add bananas and sugar.
2. Sift a little flour with baking soda and salt; then add flour and then nuts to the mixture.
3. Pour into loaf pan.
4. Bake for 1 1/4 hours at 350°.
