Angel Biscuits
類別: Bread
食材
- 1 Tbsp. baking powder
- 1 Tbsp. sugar
- 2/3 c. shortening
- 2 c. buttermilk
- 5 1/2 c. flour
- 1 Tbsp. salt
- 1 Tbsp. soda
- 1 pkg. yeast, dissolved in 1/2 c. warm water
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 375kcal卡路里
- 2.73g蛋白質
- 18.79g脂肪
- 59.7g碳水化合物
- 37.58g糖分
- 1.52g纖維
- 0.56g鹽分
步驟
1. Sift dry ingredients together and cut in shortening.
2. Mix yeast and water with buttermilk and mix into dry ingredients. Knead lightly. Store in greased, covered bowl in refrigerator.
3. To use, take out amounts needed. Roll and cut.
4. Bake at 450° for about 20 minutes until brown.
