Angel Biscuits
類別: Bread
食材
- 5 c. self-rising flour
- 1 c. oil or butter
- 2 c. buttermilk
- 1/4 c. sugar
- 2 pkg. yeast in 1/4 c. water
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 375kcal卡路里
- 2.73g蛋白質
- 18.79g脂肪
- 59.7g碳水化合物
- 37.58g糖分
- 1.52g纖維
- 0.56g鹽分
步驟
1. Mix flour, oil and sugar, then add buttermilk and yeast.
2. Stir good.
3. Put it in a bowl and set in refrigerator and it will rise. You can use as much as you want until used up.
4. Work up as you do any biscuits and bake at 450° for 10 to 15 minutes.
